This is the quickest, simplest bread you will ever make! It is a typical South African bread and tastes great.
Thanks to Nick & Lin for sharing this with us.
450g of self raising flour
1 tsp salt
1 dessert spoon sugar
330ml Beer (any cheap lager will do)
Any cheap beer will do for this recipe, but try with different ones to get different flavours
I will add photos as soon as I have tried this recipe. Wendy